Description
Turn up the flavour with Mareeba Black Garlic Purée Paste with Chilli – 50g Medium. A rich and savoury gourmet black garlic paste balanced with a smooth mild chilli warmth. Produced in Far North Queensland using premium award winning Australian garlic, this versatile paste delivers layers of sweet umami flavour with subtle heat, making it perfect for everyday cooking, marinades, sauces, burgers, pasta, pizzas, seafood, and grilled meats.
Naturally aged to develop its signature richness, Mareeba Black Garlic combines the deep complexity of black garlic with a gentle chilli finish that enhances dishes without overpowering them. The smooth purée consistency makes it easy to stir through recipes, spread onto sandwiches, blend into dressings, or use as a gourmet finishing ingredient.
Ideal for food lovers, home cooks, and entertainers, this mild chilli black garlic paste offers a convenient way to add restaurant-quality flavour to everyday meals. Black garlic is widely appreciated for its antioxidant properties and rich umami taste and versatility across modern Australian cooking.
